Additional ingredients required (not included):
3 ripe bananas
2 eggs
78 g coconut oil
60 ml water
Instructions for use:
- Mash the bananas with a fork.
- Add 2 eggs to the mashed bananas and mix well.
- Add the contents of the packet to the mixture.
- Add 60 ml of water.
- Heat 78 g coconut oil for 30 seconds and add it to the mixture.
- Preheat the oven to 160°C.
- Mix everything well until you have a smooth batter.
- Pour the batter into a baking tin lined with baking paper.
- Bake the banana bread in the oven for 45 minutes at 160°C.
